Star of India

Why Our Tandoori Dishes Are a Must-Try at Star of India – 2025

For some of the best tender lamb curry, or chicken tikka, as Foreigner put it, “This Star of India in Washington Street, is as good if not better than places we have visited in London. What makes these dishes exceptional at Star of India, is the technique of cooking that has been passed down for centuries with the use of a Tandoor oven. 

This forms the basis of many of the more flavorful dishes at Star of India. Tandoori shrimps, tenders, or even a mixed grill, you have plenty of options.

In this article, we’ll investigate what exactly identifies Tandoori dishes at their best including the Tandoori chicken, shrimp Tandoori and the mix grill tandoori on the menu. Hence, we encourage you to read more in case you are looking for good crispy, charred and smoky dishes, because our Tandoori dishes do exactly that, and are surely the best you can eat at Star of India.

What Makes Tandoori Cooking So Special?

Traditional tandoori cooking was developed in India using a clay homemade tandoor ‘oven’ with extreme temperatures. The meat is usually softened and flavored by being soaked in a blend of yogurt, spices, and herbs. 

After marinating, the ingredients are placed in the tandoor for cooking, allowing the meats to keep their juiciness while developing a tantalizing smoke flavor along with its charred surface. Yogurt, spices and appropriate herbs are used as the marinade. The meat in prepared in the clay oven even if its not smokey as its juicy inside.

A huge benefit of this cooking method is that the spices and juices are sealed within the meat, so each bite is bursting with flavor. If time isn’t spent on correctly preparing the meals, this technique will not work. It isn’t a mere process of cooking; Imagine experiencing chicken, shrimp or a combination of both that had been grilled to smoke with a tandoori oven, the taste so unique to other.

At Star of India, we’ve perfected the art of Tandoori cooking boasting age-old skills and expertise so that every delight we serve you is bursting of tender wraps all colliding in spicy smokiness.

Tandoori Chicken: A Timeless Favorite

If there’s something one ought to try when in Star of India, that would be Tandoori Chicken. The chicken is soaked in a mix of yogurt, ginger, garlic and the essential spices like cumin, coriander, and garam masala. The blend is perfect as it both enhances the taste of the meat while also tenderizing it.

The mixed spices are first soaked in the chicken and then placed into the tandoor. The tandoor allows for the chicken to be cooked over high temperatures thus ensuring deep robust flavors to be infused throughout the chicken. Additionally, mixing the other spices like smoky aroma further enhances the scent. Tandoori chicken enables each bite to be juicy yet crispy.

While dining at Star of India, the tandoori chicken is served along with a side of raita (yogurt sauce). The sauce cancels spicy flavors out and creates a refreshing feel to the dish. The Tandoori chicken is an ideal meal to be eaten in a gathering or can also be consumed on its own with us being the envy of everyone.

Shrimp Tandoori: Succulent and Flavorful

If you adore seafood, you will surely love Shrimp Tandoori. It is so easy to make as all that is needed is to soak the prawns in the same marinade made for Tandoori chicken, which comprises yogurt, herbs, and spices. 

The marinade gives the shrimp a great taste and the cooking method of the Tandoor makes the shrimp moist and tender but not overly soft due to the high temperate.

When the outside is mildly burned and the inside simply juicy and tender, it is ready to be cooked. This results in a dish that is so airy yet delicious with a deep-rooted taste, and the right amount of spice. Tandoor smoke with the tenderness of shrimp certainly is an unforgettable dish.

Whether it be an appetizer or a main course, Shrimp Tandoori is a perfect option for those that want something light but good in taste. The dish is quite delicious with either naan bread or rice, and tends to be served with some fresh cut vegetables to make the platter much more colourful.

Tandoori Mix Grill: A Feast for the Senses

If you cannot decide on which Tandoori dish to order, then the Tandoori Mix Grill should be the answer. This dish is a combination of all the Tandoori favorites, such as Tandoori Chicken, Shrimp Tandoori, and Seekh Kebabs, and is served on a single platter for all the Tandoori lovers out there. For people who want to taste the best of what Tandoori cooking can offer this is the best option for them.

Tandoori Mix Grill is a dish to share, therefore perfect for group or family meals. Every single part of the grill is prepared with great care, thus has something new to offer. Seekh Kebabs are made with minced meat mixed well with some spices and has a rich flavor and so is the Tender Tandoori Chicken alongside with Shrimp Tandoori and much more breathtaking things on the platter.

If you are a lover of choices, then Tandoori Mix Grill is the best option. It is a meal that gives you a chance to eat a vast size of different Tandoori flavors and textures.

The Best Tandoori Restaurant in Aurora

If you’re looking for a authentic Tandoori restaurant in Aurora, Star of India should be your top choice. Tandoori dishes require exceptional skills during cooking and our chefs know how to make the most of it! The selection of ingredients together with the temperature of the oven and time spent cooking are crucial aspects of the Tandoori process. When done properly real Tandoori can be mouthwatering.

I must mention that real delicious Indian Tandoori dishes are an art form on their own and our staff at Star of India never have a dull moment. From authentic Indian cooking to a mouth watering modern dining experience, we do it all. So sit back and relax, wether it’s your first time visiting or your hundreds you’re bound to have a great time with great food with us.

Pairing Your Tandoori Meal

Enhancing your Tandoori food experience with a naan promising a combination of refreshing drink would be a good decision. Naan is a great complement to Tandoori cuisine, whether it’s soured or lightly smoked. 

To wrap it up, stuffed naan, garlic naan, and butter naan would all work well together. Soft bread makes it easy to gather the leftover sauce or the marinated juices​ of your Tandoori goods.

Cold oure can also be consumed in tandoori dishes, thick yogurt-based lassi or mango that is yogurt-based may suit pouring down your throat for the soup”. Soups served could be highly popped with spices however these would tone it down to balance the palette taste.

Why Choose Tandoori Dishes at Star of India?

The tandoori food choices made at star of India would be exceptional and one off considering the one of a kind experience it would provide without eliminating the exotic taste. There are numerous alterations which can be made for combination of mix grill and tandoori. 

You can have tandoori chicken, shrimp and whatnot with combination of spices and quality ingredients and the blend would suit perfectly.

Next time you’re looking for a rich and smoky meal, make sure to visit Star of India and try out the tantalizing Tandoori dishes. Our Tandoori dishes are a great meal to have at the restaurant, as their taste and texture have a melting effect that is immensely enjoyable.

The Best Indian Appetizers to Start Your Meal at Star of India

The Best Indian Appetizers to Start Your Meal at Star of India – 2024

Are you looking for authentic Indian samosas? Visit the Star Of India in Aurora. This popular restaurant has a wide range of appetizing extra courses that include vegetarian and non vegetarian options well suitable for Indian starters. 

In starters, there is this wide variety from which to choose including the crispy vegetable samosas, the succulent Gar’s steak bites or the spicy Chilli paneer, and much more. All these for a starter, whether you are new or a regular, these starters will give genuine taste of India to you and justify your visit to this restaurant.

Now we will detail some of the signature samosas of starter course at Star of india and the taste that they are famous for and how their uniqueness makes them special. Additionally how Star of India has become among the best places in Aurora for samosas.

Why Opt for Indian Appetizers at Star of India?

One can say that the Indian appetizers can be classified as a starting course, but that’s not true; in fact, Indian starters are very delicious and all those flavors should be considered together as part of the meal. In the case of Star of India, the case is different. 

Here the appetizers are prepared in such a way that every appetizer has its own distinct taste simply because of the different spices that are incorporated in them. Dear, whether you are a person who eats Indian food often or you are one of those who has never eaten Indian food in their life, these appetizers are ideal for you.

Star of India have become famous because of their great atmospherics and outstanding service. At Star of India, people do not get disappointed as there are options for both vegetarian and nonvegetarian appetizers. Therefore, it is a great option for anyone who wants to explore the Indian appetizers in Aurora.

1. Vegetable Samosas: A Perfect Vegetarian Starter

Indian appetizers would not be complete if they miss out on the famous Vegetable Samosas. A samosa consists of a spiced mixture of mashed potatoes, peas, and certain Indian spices, enclosed by a crispy golden pastry. It has been observed that at Star of India, samosas are deep fried till golden brown making the outside crunchy while the insides stay fluffy and packed with flavor.

It is hard to ignore the fact that this dish has a big turnoff appeal. The combination of the potatoes and peas has just the right amount of seasoning to give it a perfect taste. 

Accompany this with sweet and sour tamarind chutney or mint chutney and you have the best vegetarian appetizer samosa ever. Whether you are a vegetarian or have the craving for something crunchy and crispy, you should give Vegetable Samosas at Star of India a try.

2. Gar’s Steak Bites: Tender, Flavorful, and Smoky

If you prefer non-vegetarian starter options, then Gar’s Steak Bites are the ones which will catch your attention. These tender chunks of Filet Mignon, are marinated with lots of Indian spices and cooked in a tandoor clay oven which gives it a smoky flavor.

Gar’s Steak Bites are probably the best possible solution for someone who wants a balance of tender juicy chunks and bold spices. The marinated steak allows the taste buds to relish its flavors while retaining its softness. 

This tandoor offers a different kind of smoky scent, making it even better when you bite into it: the power of spices. These tender beef chunks are served on skewers along with some cooling raita (yogurt sauce) on the side, which acts as a good start to your meal.

For meat lovers looking for a flavorful, satisfying appetizer, Gar’s Steak Bites will surely hit the mark.

3. Chilli Paneer: Bold, Spicy, and Irresistible

Open Chilli Paneer – a delicious vegetarian starter for anyone who aspires to savor an Indian touch. Star of India has a rich content of satisfying paneer cheese, offering the gastronomy experience of relishing light fried paneer wrapped in sweet and hot green sauce containing peanut, garlic, onion, and pepper all made specifically for you. This plate is suitable for those who love a little bit of spice in their meal.

The onion enhances the touch by adding texture along with crunch coated in a sweet/naughty sauce that altogether delivers a one of the finest Chilli Paneer. If you adore spicy food and experience sizzling flavor, Chilli Paneer is the vegetarian option of your dreams.

4. Onion Bhaji: A Crispy Delight

Another best dish is the Onion Bhaji which is perfect for those who love crispy snacks – slivers of onions, chickpea flour and spices coated in a deep fried crust. Onion Bhaji delivers a delightful crunch, making it endlessly crunchy and delicious.

Onion Bhaji can be easily distinguished from onion rings by first examining the shape of the dish. Onion Bhaji uses better chickpea flour to cover onions, while onion rings use a typical batter without the more unique taste of the chickpea powder. Their taste is further enhanced by the spices that are used in the batter and thus this snack is more than just a fried snack. Onion Bhaji looks good and makes your taste buds tingle when combined with mint chutney or tamarind sauce.

This deep-fied crispy charm is a good vegetarian option as well for people who would like to eat something light and at the same time filling. It is the best dish to share with friends or relatives while enjoying other meals as well, the Onion Bhaji.

5. Papri Chaat: A Sweet and Savory Treat

If you are looking for something mild to start off your food affair, Papri Chaat is something you must have as its one of the favorites in Indian cuisine. Let us start off with the basic preparation of this dish, it starts off with some dry roasted dough wafers known as papri, which are later on layered with chickpeas, potato, yogurt, tamarind chutney, and a blend of spices. With this dish you can have crunchy, creamy, sweet, and spicy essence all at once, it is a great appetizer.

As a snack or appetizer, Papri Chaat is a famous spicy traditional snack, widely consumed on the streets of India, and Star of India version makes it quite authentic. The blend of sweet and tangy and the spices gives it a kick. 

The cooling yogurt balances the heat, making this a perfect dish before the main course. For those of you who like to try light snacks which are rather off-beat, Papri Chaat is something which would interest you.

Why Order an Appetizer Platter?

If you can’t decide on which appetizer to order then why not go for an Appetizer Platter? The best way to sample a variety of appetizer is to order the Vegetarian Platter or the Mixed Appetizer Platter at Star of India. The sizzling platters would usually come with a mix of Vegetable Samosas, Onion Bhaji, Chilli Paneer among many other dishes useful to introduce novice tasters to Indian food.

They are made to be eaten together which is perfect for decent sized groups and families. Without picking a specific one, it is a good way to try several appetizers at a time. As the cuisines and the taste are very different, appetizer platter would help you switch it a little if you are hesitant to try Indian food.

Conclusion: Savor the Best Indian Appetizers in Aurora at Star of India

Star of India restaurant in aurora is the place to be for Indian appetizers. Whether it is the crispy Vegetable Samosas, Gar’s Steak Bites or Chilli Paneer, the appetizers at Star of India are definitely the perfect start for a journey into the bold and delightful tastes of Indian food culture.

Fresh ingredients, traditional cooking methods, and fragrant spices ensure that every single dish is mouth watering and profound. Chicken or not, you are sure to find something to sink your teeth into.

So next time around when you are in Aurora, don’t forget to visit Star of India to enjoy the best Indian appetizers in the area.

Best Indian Appetizers

The Best Indian Appetizers to Start Your Meal at Star of India – 2024

If you happen to be at Aurora and you are looking for some best Indian starters, you should visit Star of India. This restaurant serves a very interesting selection of starters be they vegetarian or non vegetarian and even children can enjoy their dishes. 

You have the option of a number of Classical Indian appetizers such as crispy Vegetable Samosas or Gar’s Steak Bites which are alluring alongside spicy Chilli Paneers. For anyone being new or regular, these starters will make your experience better and allow you to experience what real Indian food is all about.

Let’s dive into specific starters that taste well at Star of India, as these highlights will be used to explain the unique tastes and sensations of what makes this starter unique. Not only this we will help you understand why there are people who believe that Star of India features some of the best samosas in Aurora.

Why Opt for Indian Appetizers at Star of India?

Indian food is not limited to the Asia but has numerous fans all around the world. This is why Indian appetizers at Star of India Indian Appetizers are a must. Star of India Indian Appetizers Yes, Indian food may be new to some people but most people have an idea of what Indian cuisine is like. Its rich flavors tend to capture most people’s attention instantly. As a rule of thumb, Indian appetizers can be understood as more than just appetizers which is why they must be tried when visiting a good Indian restaurant.

As one of the best Indian restaurants in Aurora, the one thing that is guaranteed at Star of India is full customer satisfaction. A good majority of Aurora residents praise the seasonal pricing as not only do they provide highly sought after appetizers but do so in a warm atmosphere filled with love & kindness.

1. Vegetable Samosas: A Perfect Vegetarian Starter

The love for food has always crossed barriers. This could given an explanation as to why Indian cuisine is so loved in multiple places across the world. And when visiting an Indian restaurant if you don’t start with Samosas, we would say you should be embarrassed. Veggie lovers will absolutely adore this restaurant.

Simplicity, in fact, is integral to the appeal of this particular dish. The combination of potatoes and peas is well spiced and seems to tickle the taste buds with a variety of flavors. 

When dipped in tamarind or mint chutney, these samosas can prove to be the ideal vegetarian starter. Vegans or even people looking for a crispy, savory bite should definitely try the Vegetable Samosas at Star of India.

2. Gar’s Steak Bites: Tender, Flavorful, and Smoky

For non-vegetarian starters, Gar ss Steaks Bites is one such dish that is out of the ordinary. These delicate pieces of Filet Mignon cut are soaked in a special Indian dressing and cooked in a traditional clay oven, which lends them a delicious smokey flavor.

Gar’s Steak Bites are succulent pieces of meat that are marinated and cooked in strong spicy flavors. The soaked meat’s tenderness is retained and full of spice flavor. 

The tandoor enhances the aroma in such a unique way which adds to the enjoyment of the dish. As early appetizers, these steak bites will not disappoint served with a bowl of raita on the side.

Gar’s Steak Bites are perfect for meat lovers who are in search of a tasty yet relishing appetizer.

3. Chilli Paneer: Bold, Spicy, and Irresistible

Chilli Paneer is an important must try Indian constituting an Indian cottage cheese (Paneer) as its main ingredient for vegetarians who love to experience tangy flavors. 

The typical preparation involved in this recipe is lightly coating paneer with batter and frying it. Then it is tossed into a spicy sauce of green chilies, garlic, onions and bell peppers. This dish is best suited for those who tend to like spicy food.

On most occasion, spicy food tend to taste dull. However, with the use of spices the paneer cubes have a slightly dull creamy texture, making the taste irresistible. 

The spicy sauce and sautéed vegetables furthermore, cover all flavors so that people who tend to dislike spices may not like this. Chilli Paneer is however, for people who are looking for something with a flavor punch.

4. Onion Bhaji: A Crispy Delight

Onion Bhaji is another good alternative to try if you like the taste and texture of crispy food. Onion Bhaji is made of finely sliced onion, chick peas and a blend of spices and then deep fried to a crisp. Roughly speaking, each bite of the onion bhaji should have a crunch to it.

Onion Bhaji is an alternative to source onion rings that uses chickpea flour to coat the onion slices, which brings its distinct taste and texture. In terms of taste, the spices on the batter gives this appetizer more definition because it is not just a deep-fried snack. With mint chutney or tamarind sauce, Onion Bhaji brings out a nice combination of spicy plus a little sour.

This crunchy goodness is fast becoming the perfect vegetarian meal to those who want something light, yet fulfilling. The delightful Onion Bhaji is a good meal to share with both friends and family since it can be part of a big plate.

5. Papri Chaat: A Sweet and Savory Treat

As an Indian dish, Papri Chaat is one of the common eatery options for people who are looking to snack before an actual meal. It is made of crisp dough wafers known as papri. The dough wafers are also topped with chickpeas and potatoes, yogurt, some tamarind chutney, and various other spices. It is a most enjoyable feat of all highly sought after sensations, crunchy, creamy, sweet and spicy all in one bite.

Papri Chaat is one of the chaats that is usually enjoyed as a street food in India, and Star of India makes sure that this is one of the examples of Indian food that is enjoyed around the world. Additionally, The mix of spices brings a slight heat and the tamarind chutney is sweet and sour. 

This mix, along with the cooling yogurt, makes this a very good choice before the main course if you want something to refresh your palate. If you are in the mood for trying something different and want a light starter, then we would recommend you to order Papri Chaat.

Why Order an Appetizer Platter?

If you are confused about which start you want to get, you can just go for the Appetizer Platter. Vegetarian Platter or Mixed Appetizer Platter at Star of India is a great option to sample some starters. The platters normally come with some of the most popular items like Vegetable Samosa, Onion Bhaji, Chilli Paneer and more, making it easier to enter into the world of Indian food.

The platters are designed to be shared so ideal for large gatherings or family dinner. It is also a great way to try multiple starters at the same time rather than being limited to just one selection. If you would like to have your first experience of Indian dinners or are willing to try out an assortment of different tastes, then an appetizer platter works great.

Conclusion: Savor the Best Indian Appetizers in Aurora at Star of India

Star of India in Aurora is a place one must not miss out on to experience the Bollywood Sitar of all Indian cuisines if there is the talk of Indian starters. Be it the crunchy Vegetable Samosas or the smoky Gar’s Steak Bites or Chilli Paneer, the starters at Star of India beautifully introduce the tandoor style of Indian dishes.

Star of India’s commitment to the fresh ingredients and tradition of the food, mixed together with spices and flavors is remarkable and guarantees authenticity in every single dish. Customers could be vegetarian or not and there is always something for everyone.

So, the next time you are in Aurora, do not forget to swing by Star of India and taste the range of Indian starters the restaurant has for you.